Specials Menu



P.E.I. Mussels $12 Steamed with sweet corn, bacon and a splash of cream,

Served with Bruschetta


Tomato Basil Risotto stuffed with Mozzarella, Provolone and hot Italian sausage, breaded, flash fried and served with spicy tomato sauce and Asiago

Baby Golden Beets and Watermelon Salad $12

Caprese Poppers $8 Petite  crostinis topped with cherry tomatoes, basil and fresh mozzarella with EVOO



Ohio Prestige Pork Chop $28

Spiced, grilled & topped with Apples sauteed in Cider served with a Sweet Potato Cake

Tenderloin  Cobb Salad $23

Romaine tossed with creamy Italian dressing with tomatoes, Gorgonzola, Bacon, hard boiled egg and Avocado topped with a sliced Petite Filet

Romano Crusted Haddock $24  Twin Filets of Haddock Romano crusted and pan fried, served with a roasted vegetable risotto.

BBQ Baby Back Ribs $18/$28

Spice rubbed, braised tender and grilled with an Apricot BBQ sauce. Served with jumbo Buttermilk Battered Onion Rings and Napa slaw Balsamico

Steak Frites $18

Certified Angus Beef Texas Sirloin seasoned, grilled and served with horseradish sauce, Rosemary scented Frites and mayo for dipping

Brown Sugar Cured Half Chicken $18 Grilled and served with a Mexican Creamed Corn and White Cheddar Mac-n-Cheese

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